A friend of mine came over for a meal the other evening and I cooked us spaghetti bolognaise, one of my favourite meals when the weather is cold as it is nice to have something really 'hearty'.
I made it using wholemeal spaghetti as usual and used dried soya mince (my recent new food find) for the sauce with a tin of chopped tomatoes. Meal is pictured above.
For dessert, my friend baked a gorgeous chocolate cheesecake that we have enjoyed several times before. (See picture below)
The recipe can be found here:
It is called a 'Pie' in the recipe but comes out just like a cheesecake. It can be really rich if you use dark chocolate with a very high cocoa percentage so it is worth considering this before you make it. It always turns out really yummy though!